Part 1 When I Was Puerto Rican by Esmeralda Santiago Summary “When I Was Puerto Rican” is a memoir by Esmeralda Santiago that recounts her childhood and formative years in Puerto Rico and her eventual transition to life in the United States. The narrative is rich with themes of identity, cultural heritage, and the immigrant … Read more
Chapter 4 Shark’s Fin and Sichuan Pepper Author Fuchsia Dunlop is a British food writer and cook specializing in Chinese cuisine. She first released “Shark’s Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China” in 2008. In addition to “Shark’s Fin and Sichuan Pepper,” Fuchsia Dunlop has authored several other books on Chinese … Read more
Chapter 4 I’m a Stranger Here Myself Author Bill Bryson is an American-born author who has been living in the UK for many years. He is best known for his humorous and informative travel writing, as well as his books on the English language and science. “I’m a Stranger Here Myself” was originally published in … Read more
Chapter 1 What’s Rice Noodle Fish by Matt Goulding “Rice Noodle Fish” is a book written by Matt Goulding, which explores the vibrant and diverse food culture of Japan. The book takes readers on a culinary journey through the various regions of Japan, uncovering the unique flavors, ingredients, and traditions of each area. The author … Read more
Chapter 1 What’s Watching the English by Kate Fox “Watching the English” is a book written by social anthropologist Kate Fox. In the book, Fox explores the behaviors, social codes, and unwritten rules of the English culture. She delves into various aspects of English life, such as their sense of humor, their obsession with queuing, … Read more
Chapter 1 What’s In a Sunburned Country by Bill Bryson “In a Sunburned Country” is a travelogue written by Bill Bryson. The book explores Bryson’s journey throughout Australia, documenting his experiences, encounters, and observations about the country. Bryson’s writing style combines humor, wit, and his trademark curiosity. The book covers a wide range of topics, … Read more
Chapter 1 What’s Designing Design by Kenya Hara Designing Design by Kenya Hara is a book that explores the concept of design from various perspectives. It is written by Kenya Hara, a Japanese graphic designer and curator who is known for his minimalistic and philosophical approach to design. The book discusses the fundamental principles and … Read more
Chapter 1 What’s The Chrysanthemum and the Sword by Ruth Benedict The Chrysanthemum and the Sword is a book written by anthropologist Ruth Benedict. It was published in 1946 and is considered one of the classics in the field of Japanese studies. The book examines the Japanese culture and society, particularly focusing on the concept … Read more
“Ikigai” is a book that explores the Japanese concept of finding purpose and joy in life through the intersection of four elements: what we love, what we are good at, what the world needs, and what we can be paid for.
